From the category archives:

Healthy Drinks

India, Ebook, Updates & A Recipe for Chai

Hi Health Food Lovers, This is a bit of a mixed-bag of a post, but here goes! Here are some updates, a recipe and some information on my upcoming Ebook which I’m very excited to tell you about. I’m now a qualified Naturopath! After studying for quite a few years, I’ve now completed my Bachelor of Health […]

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Recipe: Feijoa and Banana Smoothie

Here is another feijoa recipe for those of you who love feijoas (or who just don’t know what to do with them!). A delicious desserty feijoa and banana smoothie! Recipe: Feijoa and Banana Smoothie Ingredients: feijoas, peeled or flesh scooped out, whichever method you prefer bananas, frozen milk, any kind you like (coconut, full fat dairy […]

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Recipe: Blueberry & Lime Chia Fresca

Chia (Salvia hispanica) is a seed rich in the vegetable pre-formed form of essential fatty acids (EFA) but you need enough of certain nutrients to convert it (fish is a source of the formed animal EFA). It is also a source of soluble fibre and the seed becomes mucilaginous when it contact with water. Many websites make […]

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Recipe: Grass Fed Beef Pho + How To Make Bone Broth

 I love soups. They are nourishing, easy to digest, inexpensive,  soothing, delicious and of course nutritious. I have quite a few soupy recipes on this blog such as the Purple Valentine’s Day Soup, Seriously Good Sprouted Chickpea Soup and the Herby Veggie Chicken Soup with Quinoa. Soups can be powered with protein, rich in minerals and vitamins, hydrating, […]

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Recipe: Homemade Spiced Dandelion Chai Recipe + the Benefits of Bitters

Are you eating bitter foods? Eating bitter vegetables such as dandelion leaf and root, kale, rocket, amaranth and swiss chard can have a great digestion-enhancing effect! These bitter foods help to improve our digestion by increasing bile flow, increasing gastric acid and improving our overall digestive function which improves our nutritional status. It’s the bitter flavour […]

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Recipe: Pastured Egg Nog

A delicious healthier holiday treat! Recipe: Pastured Egg Nog Allergen info/Recipe info: This recipe contains eggs and dairy. Variations: Dairy-Free: Try using coconut, macadamia or another alternative milk instead of dairy milk and the double cream. Egg free: You can just just skip adding the egg yolks. Serves: ~4. Ingredients: 3 C. organic/biodynamic grass-fed dairy […]

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Recipe: Mango Green Smoothie

This mango green smoothie has to be one of my favourite combinations so far! Recipe: Mango Green Smoothie Serves: two Ingredients: 3 handfuls of leafy greens (I used baby spinach) water, enough to make a smoothie consistency that you like 1 mango, peeled, chopped and frozen (pit removed) optional extras: 1 tsp. of flax seed/flax seed oil […]

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Recipe: Seriously Good Curried Sprouted Chickpea Soup

I wish I could claim this recipe as my own, but alas it isn’t. I first discovered this recipe on breastfeeding mom unites linkup sometime ago, where she (Melodie) posted the recipe. The recipe is from the Re-Bar Cookbook (disclaimer: not an affiliate/sponsored link). I’m re-posting it is because I’ve adapted the recipe a little bit […]

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Recipe: Pear, Mint and Ginger Green Smoothie

Here is another green smoothie, this one is pear, mint and ginger flavoured. As with most green smoothies, even though they are vibrantly green, they actually do not taste like the greens within the smoothie, rather they have the flavour of the fruit in the drink. Not sure? Try it for yourself and see. Recipe: […]

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Recipe: Purple Kefir Smoothie

Ahh Kefir. So many uses, so little time! Good thing for all those kefir-lover’s out there: I have a new recipe for you!   Last time I shared the recipe for Jaffa Kefir (below). If you haven’t tried it yet, I highly recommend you do! Now, here for you today is another colourful and delicious kefir […]

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