Welcome To Wholesome Whole Foods
Happy Friday Everyone and Welcome to this weeks edition of Wholesome Whole Foods! Another week gone, another week to be healthy for our mind and bodies!
What is Wholesome Whole Foods all about?
Wholesome Whole Foods is a blog carnival where you can share your wholesome, healthy, real food posts. They don’t have to just be recipes, they just have to be to do with real food and healthy living.
What if I can enter my link today?
Don’t worry if you can’t enter your link today the linky will be left open till Sunday each week.
Things to remember…
Make sure you link back to this weeks edition of the carnival (not my home page) so everyone can find everyone all the great posts in the carnival. (Unfortunately unlinked posts can’t be counted in the carnival).
I’m writing an eBook!
I’ve been so busy this week preparing for exams that I haven’t been able to blog much, but I have been working on my eBook. Since I am writing this book for all YOU out there, I want to know what you would like to see in it? Please answer the poll below to let me know.Â
Also please comment below to let everyone know all about your post!
-Michelle.
Link up:
Linked up to Food Renegade’s Fight Back Friday
Michelle
Health Food Lover is Michelle Robson-Garth. Michelle is a degree-qualified Naturopath (BHSc) and Massage Therapist. She is also a passionate writer, recipe-creator and all-round foodie from Melbourne, Australia. © Copyright: 2009-2012 Michelle Robson-Garth. Please ask permission first when using any text or images on healthfoodlover.com. Read the disclaimer here. Have a look at the recipe index for more health food lovin’ recipes. Join the Facebook page & follow Health Food Lover on twitter.
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I am linking up a Mark Bittman recipe – Stewed Garbanzo Beans and Chicken – it has a Spanish/North African taste!
Thanks for hosting this wonderful carnival!
I am having trouble with taking your poll. Everything is all scrunched up and won’t let me click on the dot I want. Just to let you know. Thanks for hosting MIchelle!
Thanks Mel. If you click on this link:
Take my poll!you should be able to take the poll there. Thanks for linking up!Thanks for hosting Michelle! I’m submitting a really simple avocado, banana, tahini & honey smoothie recipe, embedded in an article about eating raw foods!
I am so impressed you’re writing an ebook – that’s fantastic! Good luck :)
Hi Katey.
Thanks so much for linking up! Your recipe sounds really yummy! Thanks!
Hi Chelle! Hope you are doing well on your exams! I am so excited you are writing an ebook. We will have to talk more on that because I would love to find out how to do one! Not that I have any spare time right now, and I dont know how you do it! My recipe this week is part of our first Tackling Bittman Monthly Recipe Hop, so I hope if you have any old bittman recipes laying around, you dust them off and come on over and link up! It is for easy and absolutely delicious saffron rice. Big hugs and let’s catch up soon! Alex
Hey Lex! Long time no talk! Oh thanks! I’ll definitely let you know how to make one! Thanks for linking up, I’m looking forward to your recipe! Talk soon!
Hi Michelle! Thanks for hosting this! I linked up my Gluten-Free Crustless Pumpkin Streusel Pie this week!
Congrats on the e-book! Cannot wait to see it!
Hi Kim. Thanks so much for linking up! Your recipe sounds to-die-for! Thanks so much!
Hi Michelle! I linked my Roasted Harvest Vegetable Pasta and can’t wait to try some othe the great recipes from this week!
Off to check out your poll :)
Best,
M
Your ebook sounds really interesting! I’m posting a healthy, easy and delicious Mediterranean Chicken Casserole this week. Thanks for hosting, and good luck with your exams!
This is a great site, i just came across it as i am a real health food freak! …hmm you have got me thinking about what i want to link up.. watch this space!
I love your blog! I can’t find anything else like it. I look forward to reading your e-book, as well.
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